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Chocolate Oatmeal Chocolate Chip Cookies

June 22, 2014 by Angela LeMoine 2 Comments

chocooatmealcookie

 

Last week Jack had his Pre K graduation and with that comes end of the year presents for the awesome teachers thats were so great to him all year long. I want my gifts to have some meaning behind them and know that I really am appreciative of what they do.  I love homemade gifts and gifts that can be consumed! Who needs another #1 teacher coffee mug hanging around? Who would love a platter of home baked pound cakes, banana nut muffins and cookies?!?! Yup me too! These Chocolate Oatmeal Chocolate Chip Cookies were on that platter and we got to enjoy a dozen of our own {you know for quality assurance purposes}. They are a GREAT cookie!!! 

I have to pat myself on the back here for a second, I have certainly improved in my cookie recipe making recently. I not only gave these Chocolate Oatmeal Chocolate Chip Cookies to Jacks teachers but I also brought them up to my father in laws last weekend… HUGE HIT!!! I love the double dose of chocolate, the cookie itself and the chips throughout. Now, that oatmeal… I really love oatmeal in a cookie, I think it adds a nice chew and heartiness to the cookie!!

Chocolate Oatmeal Chocolate Chip Cookies
Ingredients
  • 2 cups flour
  • 2 cups rolled oats
  • 1 Tbsp baking powder
  • 2 tsp baking soda
  • 1/2 tsp salt
  • 1/2 cup unsweetened cocoa powder
  • 2 sticks unsalted butter, room temp
  • 3 eggs
  • 1 Tbsp vanilla extract
  • 1 1/2 cups brown sugar
  • 1/2 cup granulated sugar
  • 2 1/2 cups chocolate chips
Instructions
  1. Preheat your oven to 375 degrees.
  2. In a large bowl, using a hand mixer, cream together the butter, brown sugar and granulated sugar until well combined.
  3. Add in the eggs and vanilla and mix until well combined, light and fluffy.
  4. In a small bowl mix together the flour, baking powder, baking soda, rolled oats, salt and cocoa powder.
  5. Add half the dry mix into the wet mix and mix until mostly combined. Add the remaining dry ingredients in and again mix until just mostly combined {you don’t want to over mix}.
  6. Add in the chocolate chips and stir in with a spoon or rubber spatula.
  7. Using a small cookie scoop, scoop out the dough about an inch apart onto a parchment lined baking sheet.
  8. Bake for apron 12-14 minutes. Cool slightly on the pan then cool completely on a cooling rack.
  9. Repeat until all the dough is baked off.
  10. Yields approx 5-6 dozen {don’t worry you’ll easily find friends to share with, if you decide to share at all [b]wink wink[/b]}
3.5.3228

 

 

Filed Under: Dessert Tagged With: chocolate, cookie, dessert, easy

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Reader Interactions

Comments

  1. Leslie

    June 22, 2014 at 9:44 pm

    Yum! I love it when chocolate finds it’s way into anything else I like to eat, haha. Thanks for sharing!

    Reply
    • Angela LeMoine

      June 23, 2014 at 3:10 pm

      I’m right there with ya!!! Hope you give these a try and enjoy them as much as we do!

      Reply

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Food blogger, wife to my high school sweet heart, momma to our two beautiful and energetic boys and lover of life. I hope to spread my love of cooking, share some of my favorite products and restaurants and maybe inspire others to get in the kitchen and try some recipes out!

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