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5 Bean & Vegetable Soup

March 1, 2015 by Angela LeMoine 19 Comments

5 Bean & Vegetable Soup | LeMoine Family Kitchen ...Delicious healthy and hearty soup! Also, my review of the Bru Joy Can Opener!

I am beyond thrilled that its March because it means we are just that much closer to Spring and I cannot wait! It does seem that Mother Nature is not yet ready since we are currently getting a lovely snowy icy mix here in NJ. So with that said, the soup pot is sticking around a little longer! Tonight I made this fabulously healthy and hearty 5 Bean & Vegetable Soup! 

Now I do have to say this, while I’m calling it my 5 Bean & Vegetable Soup my inspiration was a soup my Grandmother made last week. While I was cooking this one up my Grandma she said I should call it Grandmas Soup… I semi jokingly responded with “Grandma, when you write down what you put in your soup I’ll name it after you”. She’s so funny!! I’m sure many of you can relate… my grandparents never ever wrote anything down so I have made it a point to sit there and watch while certain recipes were being made to take notes in hopes that I can recreate it when the time comes.

Like I said, this soup is hearty and oh so healthy! A mix of 5 beans, tomato, escarole and spinach; it works! The base starts with olive oil, onion, garlic, tomato paste and a bay leaf. Then a whole lot of water along with a can of diced tomatoes, the escarole and a great variety of beans are added and simmered away to allow the flavors to blend. At the very end some baby spinach is added just to wilt and I did go ahead and serve it with itty bitty tubetti pasta.

This recipe makes a nice big pot so invite some family or friends over to enjoy it together or you can freeze half the batch for another day. Also, feel free to use whatever beans you like most or just happen to have on hand… either way it’ll be great!

So this may sound silly but with all those cans to open for this soup, a GREAT can opener is a must! There is nothing worse the struggling with a can opener that struggles to get around the can smoothly and that is killing your hand in the process! Let me tell you, I’ve found a perfect one… the Bru Joy Stainless Steel Can Opener!

5 Bean & Vegetable Soup | LeMoine Family Kitchen ...Delicious healthy and hearty soup! Also, my review of the Bru Joy Can Opener!

Opening 6 cans was effortless thanks to the ultra sharp cutting discs and the nice big turning knob! I have since thrown away the awful can opener I had prior with the metal knob, goodbye hand cramping!  The quality of the Bru Joy Can Opener is top notch and no doubt will be lasting me a VERY long time!!!!

Before I get to the recipe for this tasty soup I have exciting news, I’ve got a $5 off coupon code for you!!! Simply type “LTKHVPYC” into the promo code for the Bru Joy Stainless Steel Can Opener to get this great product at a discount! 

5 Bean & Vegetable Soup
Author: Angela LeMoine
Ingredients
  • Olive oil
  • 1 large sweet onion, small dice
  • 8 garlic cloves, sliced
  • 1 can tomato paste
  • 1 bay leaf
  • 1 can diced tomatoes
  • 1 can red kidney beans
  • 1 can chickpeas
  • 1 can cannellini beans
  • 1 can navy beans
  • 1 can pink beans
  • 1 bunch escarole, rough chopped
  • 7 oz baby spinach
  • 2 gallons of water or vegetable broth
  • tubetti pasta, cooke to al dente, drained and set aside
Instructions
  1. In a large pot, over medium low heat, add enough olive oil to coat the bottom of the pot.
  2. Add in the onion, garlic, bay leaf and tomato paste. Season with salt and pepper. Cook until the onion and garlic are softened.
  3. Stir in the diced tomatoes, escarole. beans and water or broth. Again season a bit with salt and pepper. Crank the heat up to a medium/ medium high and allow the soup to simmer hard for about an hour.
  4. Stir in the baby spinach and cook for a couple minutes.
  5. Taste the broth and season with salt and pepper to taste. Serve with a little bit of the pasta.
3.2.2929

5 Bean & Vegetable Soup | LeMoine Family Kitchen ...Delicious healthy and hearty soup! Also, my review of the Bru Joy Can Opener!

Disclosure of Material Connection: This is a “sponsored post.” The company who sponsored it compensated me via a cash payment, gift, or something else of value to write it. Regardless, I only recommend products or services I use personally and believe will be good for my readers. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsements and Testimonials in Advertising.”

Filed Under: Dinner, Healthy Eating, Uncategorized, Vegetarian Tagged With: bean, bru joy, can opener, clean eating, dinner, easy, healthy, product review, soup, sponsored, vegetable, vegetarian

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Reader Interactions

Comments

  1. Natalie @ Life Made Simple

    March 2, 2015 at 4:39 pm

    This looks so good! I can’t wait to make it for my family!

    Reply
    • Angela LeMoine

      March 2, 2015 at 10:42 pm

      It’s one of my favorite comforts!

      Reply
  2. mealplanmaven

    March 2, 2015 at 9:28 pm

    Even though we live in Florida, we love a good hearty soup all year-round…and yours looks wonderful!

    Reply
    • Angela LeMoine

      March 2, 2015 at 10:42 pm

      Thank you! Perfect for a FL rainy day perhaps!!

      Reply
  3. Heidy L. McCallum

    March 2, 2015 at 9:39 pm

    Looks fantastic, loving this 5 bean soup recipe and ingredient list

    Reply
    • Angela LeMoine

      March 2, 2015 at 10:43 pm

      Thank you!!! It’s so filling and good for you! I love it!!!

      Reply
  4. Cindy @ Hun... What's for Dinner?

    March 3, 2015 at 9:45 am

    I recently had to throw my opener away and bought one from Pampered Chef. Come to find out, it doesn’t work on cans of Salmon…. so now I have to buy a second opener. This one looks like a great one and this soup looks fantastic!

    Reply
    • Angela LeMoine

      March 4, 2015 at 11:55 am

      Cindy that’s crazy that it didn’t work on the salmon cans! Well, this one is great! I’m really happy with how comfortable & easy it works!

      Reply
  5. peter @feedyoursoultoo

    March 3, 2015 at 9:53 am

    Such a flavorful and hearty bean soup.

    Reply
    • Angela LeMoine

      March 4, 2015 at 11:56 am

      Thank you Peter! It hit the spot!

      Reply
  6. Renee's Kitchen Adventures

    March 3, 2015 at 10:05 am

    These types of recipes are great to have on hand when time is short! This sounds so hearty too!

    Reply
    • Angela LeMoine

      March 4, 2015 at 11:56 am

      Yes!!! It’s simple, hearty and delicious!!

      Reply
  7. Serena | Serena Bakes Simply From Scratch

    March 3, 2015 at 3:13 pm

    This looks wonderful!

    Reply
    • Angela LeMoine

      March 4, 2015 at 8:47 pm

      Thanks Serena! Super delicious with the healthy bonus!

      Reply
  8. What's On The List (@mickeydownunder)

    March 8, 2015 at 1:04 am

    G’day What a healthy, delicious soup Angela and thx for sharing at my Say Gday Party! Pinned all submissions! Cheers! Joanne

    Reply
    • Angela LeMoine

      March 8, 2015 at 3:42 pm

      Thank you so much Joanne!!

      Reply

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Food blogger, wife to my high school sweet heart, momma to our two beautiful and energetic boys and lover of life. I hope to spread my love of cooking, share some of my favorite products and restaurants and maybe inspire others to get in the kitchen and try some recipes out!

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