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Chickpea Salad

February 3, 2014 by Angela LeMoine 4 Comments

chickpea salad

 

Good morning friends!!! I know, I know, I’ve been missing for days! I don’t know about where you are but here in NJ the weather has been brutal and the germs are crazy! Lets just say I got in a whole lot of couch sleep and not so much cooking! Thankfully I recouped enough to enjoy my birthday celebration with the hubby in NY on Friday and with our family Saturday.

I did manage to make this bright, fresh, delicious Chickpea Salad. I don’t know about you, but I ate plentttyyyy this weekend and I always look forward to getting back to normal and lightening things back up! This salad has great color and great textures! Nuttiness of the chickpeas, crunch from celery and cucumbers, sweet tomatoes, bite of red onion and a basic dressing of red wine vinegar, olive oil, oregano, salt and pepper.

{Oh yea, so that Super Bowl game last night, I guess not so much of a game but hope you all still had fun with friends and family! While we were stuck home with our germs we still celebrated with some of our favorite picky foods… you can see those pics at the bottom of the post.}

Now for the pics of the Super Bowl Eats {I’ll be posting on the AMAZING nachos tomorrow!} we enjoyed & some from my birthday fun…

photo 178  photo 177  photo 179  photo 180  photo 176  photo 183  photo 182  photo 181

 

 

Chickpea Salad
Ingredients
  • 1 can organic chickpeas, rinsed and drained
  • 1 cucumber, seeded and small dice
  • 2 plum tomatoes, small dice
  • 1 stalk celery, small dice
  • 1 small red onion, small dice
  • 1 tsp dried oregano
  • 2 Tbsp olive oil
  • 2 Tbsp red wine vinegar
  • salt & pepper
Instructions
  1. Add the chickpeas, cucumber, celery, tomato and red onion to a bowl.
  2. In a mason jar or something with a lid, add the oregano, salt, pepper, olive oil and vinegar and give it a good shaking until well combined.
  3. Pour the dressing overtop the veggies and mix to coat. Taste for seasoning.
3.5.3228

Filed Under: Healthy Eating, Salad, Side Dish, Vegetarian Tagged With: easy, healthy, salad, side dish, vegetable, vegetarian

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Reader Interactions

Comments

  1. tampacakegirl

    October 20, 2015 at 11:39 pm

    Love this salad. Yum yum. Pinning and sharing!

    Reply
    • Angela LeMoine

      October 21, 2015 at 7:25 am

      Thanks so much my dear friend!! I appreciate it!

      Reply
      • tampacakegirl

        October 21, 2015 at 9:55 am

        My pleasure. I can’t wait to make this. It’s my kind of salad.

        Reply
        • Angela LeMoine

          October 21, 2015 at 1:39 pm

          I hope you enjoy it as much as I do!

          Reply

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Food blogger, wife to my high school sweet heart, momma to our two beautiful and energetic boys and lover of life. I hope to spread my love of cooking, share some of my favorite products and restaurants and maybe inspire others to get in the kitchen and try some recipes out!

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