I hope you aren’t tired of cookies just yet, I’ve got just a couple more that i’d love to share with you before Christmas arrives! Today I’ve got a very easy cookie for you, Nutella Cups! My kids and I are absolute Nutella nuts so needless to say,  these are a new favorite in our house for sure!

My mom and I have been baking up a storm for two weeks in preparation for Christmas! Our freezer is currently stuffed to the brim with dozen and dozens of cookies ready to be taken out, thawed and devoured! Everything from pignoli cookies, oatmeal raisin, gingerbread men, sugar cookie pinwheels, double chocolate, cheesecake thumbprints, peanut butter & jelly thumbprints, pecan tassies and more! Yes we may have gone overboard but no worries, we share!

These Nutella Cups are really a simple cookie and well being that they are stuffed with Nutella and topped with graham cracker crumbs, they are delicious!! The cookie dough is simply butter, cream cheese, flour, sugar and vanilla. The dough is pressed down into a mini cupcake pan forming a little cup. The Nutella and cream mixture in spooned into the cups, topped with graham cracker crumbs! Baked until the cookie is lightly golden.