Let the clean eating continue! I am enjoying reworking foods I love to turn them “clean”. A little while back I picked up a thing of Garbanzo Bean Flour (aka chickpea flour- can be found in the baking aisle at the grocery store) with the intent of making panelles. Since that hasn’t happened yet figured…
Side Dish
Memorial Day Weekend :: Grilled Vegetable Pasta Salad
This is an oldie but goodie! I originally posted this from sunny Arizona when we visited for Thanksgiving. That mini vacation has so much importance to me for so many reasons! On our last full day there I grilled up a very yummy Grilled Vegetable Salad and I thought this would be a grew addition…
Meatless Monday :: Sweet Potato Croquettes
I can’t take credit for these bites of delicious goodness!!! The fabulous Stephanie over at Stephanie Cooks made these for her son recently and they looked too good to not make!!! You can find her post here. I changed up the measurements just a bit. These are so wonderful that I forgot to take a…
Southwest Egg Rolls
Perfect as a side or a fun hors d’oeuvre. These Southwest Egg Rolls are really easy to make, require just a handful of ingredients and are baked not fried!! Egg roll wrappers are filled with sautéed red bell peppers, corn and black beans. The extra burst of flavor comes from the cilantro lime pesto in…
Asparagus with Crisp Turkey Bacon
I was trying to think of something a little different then my go to grilled or sautéed asparagus… checked what I had in the fridge and came across some delicious Applegate Turkey Bacon, seriously, I love this stuff!!! Tender asparagus & crispy bits of turkey bacon = yummy goodness!!! This Asparagus with Crisp Turkey Bacon…
Broccoli & Pecorino Cakes
What to do when you have a bunch of leftover steamed broccoli?? Make some delicious and simple patties of course!!! These are really great for the kiddos too!!!! A handful of ingredients and help from Bisquick to get these light and flavorful Broccoli & Pecorino Cakes!!! These work as a great grab and go breakfast…