I am so excited to share this post with you today! I have been waiting for 2 months to tell you about this top secret recipe post! This is a Freaky Friday Recipe Swap that I did with 18 of my blogger friends. We all were assigned a blog to cook/bake from and today we are…
Snack
Pound Cake French Toast with Blueberry Compote
Are you thinking what I’m thinking?!?! Drool worthy isn’t it? Besides the fact that this Pound Cake French Toast with Blueberry Compote is incredibly tasty, it is also super simple! Whether you want to throw together a special breakfast or a quick dessert, this one is spot on! Buttery {store bought} pound cake covered in…
Banana Muffins
Is it just us or do all of you find that you don’t go through your bananas fast enough? My boys love bananas but as soon as they are on the riper side no one wants to touch them… you know unless I bake with them. These Banana Muffins are a great simple recipe…
Skinny Kale & Artichoke Dip
Life is all about balance… some days its about eating 5 cookies just because and then there are days that I like to keep things on the lighter side. With a few simple substitutions you can turn a classic dip into something much better for you. This Skinny Kale & Artichoke Dip has all…
Lemon Thyme Ricotta
Simple, uncomplicated and so flavorful. Lemon Thyme Ricotta is a creamy, bright and super easy dip. With something like this, it is all about the fresh ingredients. Ricotta, lots of lemon zest, lemon juice, fresh thyme, salt, pepper and finished with an incredibly delicious high quality extra virgin olive oil. Served with sweet potato…
Zucchini Carrot Cupcakes with Cream Cheese Frosting
Tis the season for zucchini, lots and lots of garden fresh zucchini. I love creating delicious recipes, both sweet and savory to feature this fantastic veggie! These Zucchini & Carrot Cupcakes with Cream Cheese Frosting are so so good!!! They are moist, just a little sweetness and so flavorful! Similar flavors to a carrot cake,…