I love these Spinach Artichoke Puff Pastry Cups! These delicious cups make for perfect party food; whether for a brunch, a holiday or just a get together with some friends. Puff pastry is such a great product; its light, buttery, flaky and you can make so many different dishes with it. For this I…
Vegetarian
Baked Taco Dip #FreakyFriday
I am so excited to share this post with you today! I have been waiting for 2 months to tell you about this top secret recipe post! This is a Freaky Friday Recipe Swap that I did with 18 of my blogger friends. We all were assigned a blog to cook/bake from and today we are…
Plant Powered Protein :: Super Caesar Salad
Anyone else feel like some days are just a complete blur? Whether you are running around for work, with kids or whatever the case, there are so many days that there just isn’t time to prep and elaborate meal. No worries because Eat Smart has got you covered so that you can enjoy and incredibly…
One Pot Mac & Cheese :: 5 Ingredient Meals
I think I may have saved the best for last for our 5 Ingredient Meals Week! One Pot Mac & Cheese is easy, creamy and so good! Mac & cheese is such a classic American dish; from childhood all the way through adulthood! Whats not to love about pasta coated in a creamy cheesy…
Grilled Vegetable Quesadilla with Honey :: 5 Ingredient Meals
Happy Friday beautiful friends!!! I am really excited to start off our 5 Ingredient Meals Week with this recipe! These Grilled Vegetable Quesadillas with Honey are simple yet wonderfully flavorful! Whether you are busy with work, kids, school… whatever the case, some nights there just isn’t time to throw together some big elaborate meal….
Roasted Eggplant Parmigiana Boats
I love the Italian classics but I don’t always have a ton of time for prep or cooking. After picking a whole bunch of Japanese eggplants from my garden {I prefer these because there are almost no seeds and no bitterness to them} I decided to have some fun with the classic eggplant parmigiana….