Happy Friday beautiful friends!!! I am really excited to start off our 5 Ingredient Meals Week with this recipe! These Grilled Vegetable Quesadillas with Honey are simple yet wonderfully flavorful! Whether you are busy with work, kids, school… whatever the case, some nights there just isn’t time to throw together some big elaborate meal….
easy
Roasted Eggplant Parmigiana Boats
I love the Italian classics but I don’t always have a ton of time for prep or cooking. After picking a whole bunch of Japanese eggplants from my garden {I prefer these because there are almost no seeds and no bitterness to them} I decided to have some fun with the classic eggplant parmigiana….
Skinny Kale & Artichoke Dip
Life is all about balance… some days its about eating 5 cookies just because and then there are days that I like to keep things on the lighter side. With a few simple substitutions you can turn a classic dip into something much better for you. This Skinny Kale & Artichoke Dip has all…
Prosciutto, Mozzarella & Pesto on Ciabatta :: Italian Street Food
Here we are again with another great Italian Street Food dish and this one could not be any easier to throw together. When Steve and I went to Italy one thing that we got over and over again was called the Crudo which was simply incredible prosciutto on a really good piece of bread….
Fried Prosciutto Tortellini :: Italian Street Food Week
Who says you have to go to Italy to enjoy Italian Street Food? I consider myself extremely fortunate to have been to Italy twice and I do hope to get back eventually once the boys are older. Just like here in the US, the cuisine in Italy will vary depending on the region and…
Sausage, Potato, Spinach & Cheddar Frittata
Can you all believe that we are nearing the middle of August already. Needless to say, I feel like the summer is just flying by and soon I’ll be needing to get back into school mode. My boys are going into Pre K and 1st grade, yea they are growing too fast. We all…