Make Your Own Roasted Peppers! Roasted peppers are so delicious, especially when you make them yourself. Its just one of those things where the store bought doesn’t come close to homemade and they are SO simple to make!!! A quick char on the peppers, some garlic, parsley and olive oil… perfect roasted peppers! These are…
vegetarian
Linguini in a Creamy Artichoke Sauce
Wednesday the boys and I spent the morning at an environmental center playing puppets, doing puzzles, blocks and checking out frogs/turtles/fish/snakes. Then I brought them out for a quick lunch,,, thankfully they were starving by the time the food came so they sat nicely and ate which means I got to eat pretty peacefully! Yay…
Zucchini Potato Pancakes
I found a zucchini in the fridge that needed to be used soon so I decided to try out Zucchini Potato Pancakes. A little while back I made potato pancakes for the first time and I loved them, and ate too many… see that post here. This really is a great way to use up…
Roasted Zucchini & Tomato Pizza
Some nights you need to just throw dinner together, Friday was one of those nights! I was going out with the future sis in law to shoe shop for the wedding so I needed to make something simple for dinner for the kids and hubs. A couple zucchini, a pint of tomatoes, a pkg of…
Cauliflower Puree with Chives
Cauliflower Puree with Chives is a easy, healthy substitute for mashed potatoes. Great flavor, filling and a side dish that can be paired with any protein. I love potatoes almost as much as I love pasta but I am continuing on this weight loss journey so I’m cutting down on the carbs, certainly not cutting…
Grilled Eggplant Rollintini :: Twist on a Classic
Grilled Eggplant Rollintini. A twist on the Italian classic- its typically made with breaded and fried eggplant but I decided to lighten up this classic. Eggplant rollintini is an Italian classic, one of my favorites! Its typically made with breaded and fried eggplant but I decided to lighten up this classic. This dish is super…