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Caramelized Onions, Thyme & Fontina Crostini

August 26, 2014 by Angela LeMoine 17 Comments

crostini

 

I love crostini! Whats not to love about a beautifully crisp slice of baguette topped with something sweet or savory?  If you are hosting a hors d’oeuvre party, a small dinner or heck just looking for a tasty snack crostini are always a great option in my book! The combination possibilities are endless and with a little creativity you could probably come up with a handful of ideas with things already in your fridge and pantry. These Caramelized Onions, Thyme & Fontina Crostini are a great go to! The onions are so tender and sweet, they pair perfectly with the fresh earthy thyme and the fontina cheese. 

There are a couple little tricks here that really make these crostini special. The first one, after the baguettes are toasted in the oven I rub a clove of garlic and rub each piece. The garlic actually just melts into the crostini and that garlic flavor is subtle but there. I love fontina cheese! It is a classic creamy, buttery Italian cheese that melts wonderfully. The onions, oh those onions! Thinly sliced vidalia onions are slowly cooked in a combination of butter and olive oil, along with fresh thyme, salt, pepper and a little sugar. A little patience while these caramelize to perfection will be so worth it in the end, I promise!

[amd-zlrecipe-recipe:98]

Filed Under: Appetizer, Vegetarian Tagged With: appetizer, bread, cheese, crostini, easy, hors d'oeuvre, onions, party food

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Reader Interactions

Comments

  1. Maggie @ The Love Nerds

    August 27, 2014 at 12:46 am

    You pretty much had me at caramelized onions! These look absolutely fabulous, and I might keep these in mind for when my in-laws are next in town. These seem right up their alley.

    Reply
    • Angela LeMoine

      August 27, 2014 at 11:28 pm

      Thank you so much Maggie!!! They are so simple and the flavors, just YUMMM!!!! Hope you do give them a try and enjoy them as much as we did!

      Reply
  2. Aunt Bee

    August 27, 2014 at 6:56 am

    Ok this recipe has some of my favorite things: caramelized onions with thyme, fontina cheese, garlic and REAL BUTTER!?!?!?! This is wonderful.

    Reply
    • Angela LeMoine

      August 27, 2014 at 1:11 pm

      YES YES & YES!!! All around awesomeness right?!?! Not only did I use real butter, it was my fav Plugra European Style butter!!! yum yum yum!

      Reply
  3. Maryellen

    August 27, 2014 at 8:52 am

    I made almost this exact same thing a few weeks ago. Delicious, right?

    Reply
    • Angela LeMoine

      August 27, 2014 at 1:07 pm

      So so good!

      Reply
  4. Cindy @ Hun What's for Dinner?

    August 27, 2014 at 11:25 am

    Oh goodness, these crostini sound amazing! I’m all in, if it has cheese and caramelized onion.

    Reply
    • Angela LeMoine

      August 27, 2014 at 1:07 pm

      I agree!!! Cant go wrong with that combo! Delicious!!

      Reply
  5. Linda (Meal Planning Maven)

    August 27, 2014 at 8:31 pm

    Fantastic! I adore caramelized onions which combined with fontina cheese has me already drooling. I can only imagine what an amazing crostini this topping must make!

    Reply
    • Angela LeMoine

      August 27, 2014 at 11:30 pm

      I admit, I drooled just a tad as I enjoyed these! Had to stop myself after 3 so as not to ruin my appetite for dinner. Hope you give these a try!

      Reply
  6. Kim Mancuso

    August 27, 2014 at 9:07 pm

    I love all kinds of crostini, and this one looks fabulous! I’ve pinned it to my appetizer board!

    Reply
    • Angela LeMoine

      August 27, 2014 at 11:49 pm

      Thanks so much Kim! Hope you give them a try! They are addicting!

      Reply
  7. Joanne T Ferguson

    August 27, 2014 at 11:05 pm

    G’day These look and sound delish too! Love the simplicity!
    Cheers! Joanne

    Reply
    • Angela LeMoine

      August 27, 2014 at 11:29 pm

      Joanne, thank you so much! I agree… and recipes like these are great proof that tasty food does not have to be complicated.

      Reply
  8. Heidy McCallum@The McCallum's Shamrock Patch

    August 27, 2014 at 11:56 pm

    I love this idea for Caramelized Onions, Thyme & Fontina Crostini! I can’t wait to try this!!!

    Reply
  9. Lou Lou Girls

    September 1, 2014 at 4:37 pm

    This looks so good! Yum. Pinned. Lou Lou Girls

    Reply
    • Angela LeMoine

      September 1, 2014 at 4:45 pm

      Thanks so much!!! Something so simple yet so delicious! I can’t resist

      Reply

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Food blogger, wife to my high school sweet heart, momma to our two beautiful and energetic boys and lover of life. I hope to spread my love of cooking, share some of my favorite products and restaurants and maybe inspire others to get in the kitchen and try some recipes out!

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