Are you all as excited for the holidays as me? This is absolutely the most fabulous time of the year! Family, friends, joy and time to eat a whole lot of homemade cookies and delicious food! I will enjoy it all but afterwards I’ll be working on getting my family back to healthier eating….
Vegetarian
3 Cheese Kale Gratin
Just a few days until Thanksgiving! Are you all ready? Is your menu set? Lists made and ready to cook? I’m excited because I personally think Thanksgiving is the best when it comes to food! If you are still looking for a vegetable side dish, look no further!! This 3 Cheese Kale Gratin is…
Maple Glazed Acorn Squash & Brussel Sprouts with Toasted Pecans
Can you believe that Thanksgiving is just a few weeks away? It amazes me how quickly time seems to pass. Last week I shared a killer Sour Cream, Scallion & Bacon Mashed Potato recipe that will be making an appearance on our Thanksgiving table. This one came about because all you awesome friends that…
Slow Cooker Creamy Tomato Basil Soup with Tortellini
I am seriously on a HUGE soup kick lately! I don’t know what it is but I am really enjoying coming up with new soup recipes and of course devouring bowls full as well! This Slow Cooker Creamy Tomato Basil Soup with Tortellini really hit the spot tonight! Its so incredibly easy to make…
Kale & Cannellini Bean Soup
Hello Monday! Hope you all had a great weekend! We had quite the chilly Sunday here in Jersey… like sweatshirts, fire pits and a comforting bowl of Kale & Cannellini Bean Soup chilly! This soup couldn’t be any easier to make and the flavors are just wonderful! This makes for a perfect healthy weeknight…
Wine & Cheese Get Together and Uncorked Wine Ventures
Before there were kids I really loved doing a “cutting board dinner” once a week. After work I’d stop by our local Italian specialty store and pick up a variety of cheeses, meats, olives, bread and whatever else looked good. Something about the rustic-ness of a big wooden cutting board filled with some of my…