This shop has been compensated by Collective Bias, Inc. and its advertiser, MARS Incorporated. All opinions are mine alone. #BakeInTheFun #CollectiveBias Holiday Brookies {aka brownie cookies}. What an incredibly easy, fun and DELICIOUS sweet treat for the holidays! Create memories in the kitchen then gift these goodies to friends and family to spread some cheer! …
christmas
Creamed Kale Stuffed Mushrooms
Creamed Kale Stuffed Mushrooms. Absolutely delicious and easy to make, these mushrooms are an incredible side dish worthy of a spot on any table for the holidays. We love them on Thanksgiving and Christmas! I have to say, I make stuffed mushrooms every year for Christmas and every year people rave about them. Weather you’re…
Great Gifts for the Foodie in Your Life
Great Gifts for the Foodie in Your Life from #Groupon … From Mikasa Glassware to Non Stick Copper Frying Pans to Fruit Infuser Water Bottles to Wine Discovery Packs and so much more! Groupon Goods has you covered for the holidays, birthdays and for when you want to treat yourself to something special! #ad
15 Mouth Watering Holiday Appetizers
Are you all excited for the Holiday season?!? I certainly am! Today I put together this collection of 15 Mouth Watering Holiday Appetizers. Any of these will make the perfect addition to your spread and surely friends and family will love them! From homemade breads to flavor packed crostini to antipasto platter and so much…
Stuffed Shells with Pesto Ricotta
Hello friends! I’ve got one last recipe for you before Christmas, then its family time. I made these today for Christmas Eve. Being Italian, we do the whole all seafood, no meat Christmas Eve dinner. With that being said, we always have a non seafood, non meat dish and I am always in charge…
Brie & Pear Crostini with Honey and Hazelnuts
Good evening!!! Did you all catch this afternoons post, my Pecan Cornmeal Biscotti? Well its been a busy and delicious day so I have yet another recipe for you tonight! I’ve got an incredibly simple and wonderfully flavorful hors d’oeuvre for you, my Brie & Pear Crostini with Honey and Hazelnuts.