I hope you all had the most wonderful Labor Day weekend. With the unofficial end of Summer here I’ve been thinking of some Fall inspired meals. Today I’m sharing this colorful and delicious Harvest Salad with an Apple Cider & Honey Vinaigrette. It is so simple but everything just works really nicely together. A bed…
dinner
Rigatoni with Eggplant, Peas & Ricotta
I don’t know about you but come September our life gets pretty crazy. Relaxing days hanging on the beach wit the kids is at an end and school is starting back up. With that also comes karate, soccer and hockey; and thats just the boys… I teach zumba twice a week on top of that….
One Pot Mac & Cheese :: 5 Ingredient Meals
I think I may have saved the best for last for our 5 Ingredient Meals Week! One Pot Mac & Cheese is easy, creamy and so good! Mac & cheese is such a classic American dish; from childhood all the way through adulthood! Whats not to love about pasta coated in a creamy cheesy…
Bucatini with Sausage & Kale :: 5 Ingredient Meals
I am back with the next 5 Ingredient Meal, Bucatini with Sausage & Kale. Some of my most favorite meals are those that can be thrown together easily, quickly and are packed with flavor. The ingredients in this dish are so simple and classic to Italian cooking. In my opinion, you really can’t go…
Roasted Eggplant Parmigiana Boats
I love the Italian classics but I don’t always have a ton of time for prep or cooking. After picking a whole bunch of Japanese eggplants from my garden {I prefer these because there are almost no seeds and no bitterness to them} I decided to have some fun with the classic eggplant parmigiana….
Prosciutto, Mozzarella & Pesto on Ciabatta :: Italian Street Food
Here we are again with another great Italian Street Food dish and this one could not be any easier to throw together. When Steve and I went to Italy one thing that we got over and over again was called the Crudo which was simply incredible prosciutto on a really good piece of bread….