Weather you are Irish or not {like me}, everyone is a little Irish on St Patricks Day. We celebrated a little early, having our family over yesterday for the whole 9 yards… corned beef, cabbage, potatoes, carrots and of course Irish Soda Bread! I LOVE Irish Soda Bread!! I don’t know why we only eat…
Mediterranean Platter for Two
Somedays the most simple of meals are absolute perfection. I could have this Mediterranean Platter for Two as a meal once a week! There is something wonderful about popping open a bottle of wine, eating a very casual and delicious array of Mediterranean goodies while enjoying the good conversation with someone you love! Its easy,…
Andouille Hash & Eggs
During the week my breakfast is typically something quick and something that I can grab and go with. On the weekends however, I love taking some extra time to make a special breakfast or brunch for the family. This dish, Andouille Hash & Eggs was just perfect! Roasted andouille sausage, potatoes and red bell…
The Wednesday Roundup Week 66 : A Link Party
Its Wednesday and I am so excited to be back for another fabulous link party! We’re so glad to have you here! We love seeing all of your amazing posts and finding new blogs to find! We’d love for you to say “hi” to all our co-hosts, check out the fantastic features and our featured blogger of…
Tuscan Olive Salad
A few fresh and flavorful ingredients really brighten up plain jarred olives. This Tuscan Olive Salad takes just a few minutes to put together and tastes amazing! Olives are salty and perfectly paired with sweet red bell peppers, crisp celery, fresh garlic and those gorgeous strands on meyer lemon zest. Great colors, textures and…
Pesto Caprese Pizza
*Thank you Bru Joy Products for sponsoring this post. All opinions are mine alone. I’ve said it before, we love having pizza nights in our house. When I say pizza, I mean homemade dough, really fresh ingredients and a little bit of a mess with flour. Its so incredibly inexpensive to make your own pizza…