The snow is finally melting and I am craving Summer Jersey tomatoes. While those Jersey tomatoes are still months away, this Pancetta, Lettuce and Tomato with Pesto Mayo sure makes it feel like summer eating. Easy and absolutely delicious! When it comes to lunch around here, everyone has been home since last March. My hubby…
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Turkey & Cranberry Sliders
You guys! These Turkey & Cranberry Sliders are absolutely delicious! These can easily be enjoyed all year long but especially great to use your leftovers from Thanksgiving. Hawaiian rolls topped with cranberry sauce, turkey and provolone then baked to warm all that goodness. Print this one out now because you are going to want this…
Spiced Yogurt Grilled Chicken Pitas
Massive flavors going on in these delicious Spiced Yogurt Grilled Chicken Pitas! I love meals like this because they are so easy to throw together, quick to cook and the flavors, colors and textures are spot on. This has easily become one of my favorite chicken dishes! I know Winter is creeping close but we…
Lightened Up Buffalo Chicken Salad
Where are my buffalo chicken lovers? I’ve got a great one for you without the frying but all the great flavors! This Lightened Up Buffalo Chicken Salad has everything you love about wing night… tender chicken, buffalo sauce, celery and carrots. This is great over lettuce, in a wrap or stuffed into an avocado! While…
Chicken Cutlet, Broccoli Rabe & Fresh Mozzarella Sub
I LOVE a good Italian sandwich, or as we call it, a sub. This Chicken Cutlet, Broccoli Rabe & Fresh Mozzarella Sub is served on a toasted garlic bread roll and is by far one of our favorite combinations! This is my kind of comfort food! There are many things in Italian cooking that are really…
Roast Turkey, Apple & Cranberry Salad
Roast Turkey, Apple & Cranberry Salad. Perfect use of leftover turkey! This salad makes for a great lunch sandwich or on a bed of greens. You’re definitely going to want to keep this one in mind come Thanksgiving leftover time. The other day I remembered I had a turkey breast in my freezer so I went ahead…